Hi Fefe,
I sympathise and understand what you are going through. My son is 20 months old and is allergic to wheat, dairy, egg, nuts, yeast, goat's milk, rye, tea tree and possibly shellfish. Trying to find foods he can and will eat is extremely difficult. I think that you possibly have it much harder than me as intolerances are often more difficult to diagnose and protein is such a biggie. Have you thought about contacting a doctor or someone ( I don't know who) that specialises in PKU (phenylketonuria). PKU is a condition where the body is unable to process phenylalanine, an amino acid found in all proteins. If this builds up in the blood it causes irreversible brain damage. As a result people who suffer from PKU must be on a low protein diet for life. My point to all this is that you might be able to get some sort of dietary guidance from someone who knows about protein for a different reason.
I would love to hear from you. Here in Townsville there is no support for allergies and the doctors have been less than helpful. It has only been through personal advertising that I have been able to form a support group.
Please email me
mpkr@austarnet.com.au
Michelle, Townsville Qld, 8y, 21mth,16wk