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Cheese and Potato Cutlet

Category: toddler

Duration: medium

Age: toddler

Keywords: vegetarian, toddler, carbs

summary:

A fun and delicious way for the kids to enjoy potatoes.

Ingredients

  • 1 boiled potato
  • 1 slice of cheese
  • bread crumbs
  • oil
  • salt

Instructions

  1. Mash the potato and add salt to taste.
  2. Divide the mixture in half and make 2 patties with the palms of your hand.
  3. Sandwich the slice of cheese between the 2 potato patties and coat it with breadcrumbs.
  4. Lightly fry in a pan in heated oil.
  5. Lastly, decorate the cutlets by drawing faces on them with tomato sauce.

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